Find the recipe here!
Total Calories: 9,072
Cut into 30 pieces: 302
Ambell Swings
A place to keep recipes with their calorie count so that meal prep and staying on a calorie budget is easier. Eventually will tackle other subjects, like kettlebells!
Saturday, September 10, 2016
Chile Rellenos Bake
1 lb. ground beef (extra lean)
1/2 cup chopped onion
1 teaspoon salt, divided
1/4 teaspoon freshly ground black pepper
2 (4-oz.) cans chopped green chiles
1 1/2 cups grated sharp Cheddar cheese
1 1/2 cups milk
1/4 cup flour
4 eggs, beaten
Dash hot pepper sauce
This recipe is from
http://recipecurio.com/ground-beef-chile-bake/
Total Calories: 1600
Cut into 8 slices: 200
1/2 cup chopped onion
1 teaspoon salt, divided
1/4 teaspoon freshly ground black pepper
2 (4-oz.) cans chopped green chiles
1 1/2 cups grated sharp Cheddar cheese
1 1/2 cups milk
1/4 cup flour
4 eggs, beaten
Dash hot pepper sauce
- Preheat oven to 350°. In large skillet, brown beef and onions, stirring until meat loses its red color. Drain off grease if necessary. Stir in 1/2 teaspoon salt and 1/4 teaspoon pepper.
- Spread half of the green chiles in 10x6x2-inch baking dish and sprinkle with half the grated cheese. Top with meat mixture and then with the remaining chiles and cheese.
- Combine milk, flour, eggs, hot pepper sauce and remaining 1/2 teaspoon salt in a bowl and beat until smooth. Pour this mixture over the chile-meat layers.
- Bake for 50-60 minutes or until lightly browned and a knife tip inserted 1/2-inch into casserole comes out clean. Cool 5 minutes and serve with a red or green chile taco sauce, if desired.
This recipe is from
http://recipecurio.com/ground-beef-chile-bake/
Total Calories: 1600
Cut into 8 slices: 200
Chicken and Dumplings
2 chicken breasts boiled and shredded
4 cups chicken broth
1-2 tbl garlic powder
3 tbl butter
2 cans cream of chicken soup
2 cups bisquick
2/3 cup milk
Reserve some water the chicken was boiled in. Add broth, cream of chicken, shredded chicken, garlic powder, and butter. Bring to a boil. In bowl mix bisquick and milk. Drop small spoon fulls of dough into boiling water. Reduce heat; cook uncoverd 10 min. cover; cook 10 more min.
Makes approx. 10 cups
Total Calories: 2075
Per cup: 200
4 cups chicken broth
1-2 tbl garlic powder
3 tbl butter
2 cans cream of chicken soup
2 cups bisquick
2/3 cup milk
Reserve some water the chicken was boiled in. Add broth, cream of chicken, shredded chicken, garlic powder, and butter. Bring to a boil. In bowl mix bisquick and milk. Drop small spoon fulls of dough into boiling water. Reduce heat; cook uncoverd 10 min. cover; cook 10 more min.
Makes approx. 10 cups
Total Calories: 2075
Per cup: 200
Sloppy Joe
1lb ground beef (extra lean)
1/2 c ketchup
2 tbl brown sugar
2 tbl mustard
splash worchester
red pepper chopped
onion chopped
1 tbl veggie oil
Saute veggies, throw in meat simmer until done.
Calorie 1100 total, 366 per cup
1/2 c ketchup
2 tbl brown sugar
2 tbl mustard
splash worchester
red pepper chopped
onion chopped
1 tbl veggie oil
Saute veggies, throw in meat simmer until done.
Calorie 1100 total, 366 per cup
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